decode6.org
We take your questions about carbon and ecosystem services and match them to the experts with the answers. Have questions? Ask our experts! Visit us at decode6.org.
Ecosystem services encompass the dynamic balance between plants, animals, and the surrounding environment. Ecosystem service markets seek to quantify these complex relationships and offer incentives to producers and land managers for improving ecosystem services. What’s the relationship between research and ecosystem service markets? Our expert with the answers is Dr. LaKisha Odom, Scientific Program Director at the Foundation for Food & Agriculture Research. In this episode, LaKisha explores: The intricacies of ecosystem service markets, The relationship between research and practical applications in farming, The challenges of quantifying ecosystem services, and The tangible and intangible benefites these markets bring to farmers. Dig deeper: Explore these resources to learn more about ecosystem services and their corresponding markets. What Are Ecosystem Services? (Decode 6) Ecosystem Markets in EnviroAtlas (USDA) Ecosystem Services Market Consortium (FFAR) Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Not all crops are harvested equal. Nutrient cycling—the transfer of nutrients from the atmosphere, additives, or the soil into plants and back again—has a profound impact on the final product: the crops at harvest. What can farmers do to grow the most nutrient-dense crops possible? Listen in as Joy Youwakim, a soil scientist currently working as a farmer and an agroecology scientist at Biome Makers, sheds light on the pivotal role of soil testing, microbes, and management practices in nutrient cycling and, ultimately, the production of more nutritious crops. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Farm data include yields, inputs, soil tests, machinery data, and business info. Keeping it all current and in ship-shape can be tough, but data are becoming a more and more powerful tools every day for you to document and communicate the value of your on-farm practices. Listen in as Ben Craker, a Portfolio Manager at AgGateway and president of the Ag Data Coalition, walks us through best practices for farm data, whether you’re an old hand at managing your archives or just thinking about ways to get the collection into good shape. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
We’ve talked a lot about big changes on the horizon for dairy production in the last few episodes. This week, we’re digging into some practical on-farm tweaks dairy farmers can make to instantly impact their sustainability. Listen in as Tara Vander Dussen, a fifth generation dairy farmer and environmental scientist, talks us through hands-on sustainability tweaks for dairy farms. Water, electricity, and manure management are all candidates for small changes that can make big impacts to the whole farm’s overall environmental impact. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Anaerobic digesters turn manure and other organic waste products into biogas and "digestate," a nutrient-rich product that farmers can use to add nutrients to fields. Digesters get a lot of hype, but how do they work? And when are they economical choices for dairy farms to install? Listen in as Lauren Ray, an agricultural sustainability and energy engineer at Cornell CALS PRO-DAIRY, walks us through how digesters work and when they break even for farms that install them. As a bonus, she'll also describe the top things you should ask if you're thinking about working with a developer to install a digester. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
A new feed additive is in the regulatory pipeline in the United States, well on its way to FDA clearance. It's called 3-NOP, and it's already in use in Europe under the name Bovear. This feed additive for dairy and beef cattle can cut enteric methane emissions by as much as 30%, and can make dairy and beef producers eligible for carbon markets. But how do feed additives like 3-NOP work? And are they cost effective? Listen in as Dr. Ermias Kebreab, a professor at University of California Davis and Director of CA&ES at the World Food Center, gives us an overview of how feed additives work, the current options on the market, and a sneak peek of research in the pipeline that could help reduce emissions of this potent greenhouse gas. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
When we think about emissions from dairy and livestock emissions, cow burps are at the top of the list. Those burps release methane, a greenhouse gas with 28 times the global warming potential of carbon dioxide. Today, we're breaking down how enteric methane is formed in the guts of ruminant livestock, and new technologies that are helping us cut emissions. Listen in as Dr. Sara Place, an associate professor of feedlot systems at Colorado State University AgNext, describes how enteric methane forms and ways we can reduce emissions. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Dairies in the United States are responsible for about 2% of our greenhouse gas emissions. Where do those gases come from, and how can we reduce them? Listen in as Dr. Frank Mitloehner, a professor and air quality specialist in cooperative extension at the University of California-Davis, walks us through the sources of GHGs on the dairy farm. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
A virtual fence uses GPS collars and towers to create invisible movable barriers for cattle. It's an exciting technology--can you use it for intensive grazing? Keep cattle off sensitive streambeds? Save on hard fence costs? The possibilities are endless, but putting the technology into practice has a real learning curve. Listen in as Anna Shadbolt, a research associate at Colorado State AgNext, talks with Andy Lawrence, a fourth-generation rancher in Colorado, about their experience using virtual fence with Andy's herd over the summer of 2023. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Deciding when to irrigate can feel like half art, half science. Visual inspections, weather reports, and soil moisture can give you a pretty good idea when your crop needs more water, but soil water potential could help you make even better use of your valuable water. Soil water potential is, in short, the amount of energy it takes for plants to pull water out of the soil, and it's the real limiting factor for how much water in the soil your crops can use. Listen in as Leo Rivera, research scientist and Director of Outreach at METER Group, describes how measuring soil water potential can help you make the best use of your limited water resources. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Carbon markets have hit a few hiccups. One is transparency: how much are carbon credits worth and where’s the money going? Blockchain—a decentralized digital public ledger that permanently records transactions—could help. Listen in as Alex Taylor, Core Contributor at KlimaDAO and Strategic Advisor for Carbonmark, talks us through the possibilities opened wide by using a public, open, immutable digital ledger for solving the transparency problem facing carbon markets. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Rangelands take up a whopping 30% of all land cover in the United States. But we don’t really think of them as a carbon sink the same way we do crop land. So what’s the deal? Can rangelands store soil carbon? Tune in as Megan Nasto, Research Scientist at Working Lands Conservation, talks us through the potential for rangelands as a carbon sink. She’ll walk us through how to manage cattle to improve carbon sequestration in rangeland soils and what it would take to accurately measure the carbon those soils sequester. Plus, Megan will talk through some real-life examples of improvements she’s seen in soil health and ecosystem services from rangeland projects. Buckle up! Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
The word “resilience” brings sports movies to mind, with underdog teams grittily battling their way forward for a moment in the spotlight. But when it comes to agriculture, resilience is all about maintaining crop performance in the face of environmental stressors, pest pressure, and a changing climate. Underdogs, indeed! Tune in as Dianna Bagnall, Research Soil Scientist for the Soil Health Institute, talks us through the relationship between improving soil health and growing more resilient crops. As farming becomes ever more difficult in the face of unpredictable growing conditions, cultivating crop resilience is key to the livelihoods of farmers and maintaining yields to keep food, feed, and fiber production rolling. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Protect, preserve, and create economic resources. This is the mission of the National Indian Carbon Coalition (NICC), which works with tribal members and leaders to find new opportunities for tribal land. NICC works with tribes to develop carbon sequestration projects, protect tribal natural resources, and generate revenue for land acquisition and community development. Bryan Van Stippen, program director of NICC, describes how carbon markets can create new sources of revenue, preserve land ownership, and combat climate change on the 56.2 million acres of tribal land in the United States. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
There are three pillars of agriculture: Soil chemistry, soil physics, and soil biology. New techniques for measuring soil biology are popping up, but what can they actually tell you? And will they give you a better bang for your buck on the farm? Meri Mullins, technical account lead at Biome Makers, is our expert with the answers. Meri will walk us through why measuring soil biology is so important, how it can help you troubleshoot problem areas in your fields, and what it can do for your ROI. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Crop residue is no waste--when left on a field, it's a great way to boost soil microbial activity and provide nutrients for the next crop. Listen in as Dr. Jeanette Norton, a soil microbiologist at Utah State University, explains the benefits of leaving crop residue on the soil, the role of microbes in the soil food web, and the benefits of different residue types for supplying nutrients. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Preventing nutrient loss and improving water quality go hand-in-glove. But actually implementing conservation practices like tile drainage treatment systems or bioreactors? Now that can be tough. Enter John Swanson, Water Resources Supervisor in Polk County, IA. John's team has used a "batch-and-build" method of getting conservation practices from concept to completion. With this method, John and his team have increased adoption of saturated buffers and bioreactors by 600%--listen and see how you, too, can "hit the easy button" on conservation practices. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Precision nutrient management is all about "spoon-feeding" your crops the right nutrients at the right time, improving efficiency and improving your on-farm return on investment. Tune in as Carrie Vollmer-Sanders, the Sustainability Director for US Farmers and Ranchers in Action, talks us through the first steps you can take to get started with precision nutrient management on your farm. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Soil supports plant growth, regulates chemical processes, controls and filters water--soil and water interact all the time. So how does soil health impact water quality? Dr. Ron Turco, a professor and head of the Agronomy Department at Purdue University, is here with the answers. He'll walk us through the interactions between water and the soil, and how changing practices can help us keep soil, nutrients, and microbes in place, where plants can use them. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're you're source for unbiased, science-based, bite-sized information about carbon and ecosystem services.
Nutrients are essential for us to grow food, feed, fuel, and fiber. But what happens when there's too much of a good thing? Dr. Helen Jarvie, a professor at University of Waterloo, Canada, is here to talk us through the impact of nutrients on water quality. She'll tackle eutrophication, watershed conservation, and how we can preserve our non-renewable resources and improve water quality. Curious about carbon and ecosystem services and want to learn more? Check out Decode 6. We're your source of unbiased, scientific, accessible information about carbon and ecosystem services.
Back in 2007, Alberta (one of Canada's 13 provinces) instituted legislation to regulate greenhouse gas emissions from large emitters. Part of that legislation included an option to buy carbon credits. So what can we learn from Alberta's carbon market? Join us as Sarah Sellars, a PhD student at the University of Illinois at Urbana Champaign, breaks down the lessons we can learn from Alberta's carbon market. Have a question you want our experts to answer? Drop us a line at info@decode6.org. If you want to learn more about carbon and ecosystem services, visit Decode 6 for more free, bite-sized, unbiased education.
Over 90% of farmers are aware of carbon markets, but only 3% of the surveyed farmers are participating in a market, according to a 2022 report by Trust in Food. So what are the barriers keeping farmers out of carbon markets? Join us as Lee Briese serves as our expert with the answers. Lee is an independent crop consultant and CCA from central North Dakota. He provides agronomic advice to farmers, helping them build customized systems to grow and manage crops profitably. Curious about carbon and ecosystem service markets and want to learn more? Check out Decode 6. We're your source of unbiased, scientific, accessible information about carbon and ecosystem services.
When we talk about carbon markets, "additionality" is one of those terms that's tough to avoid. But what is additionality? And what does it mean when it comes to agricultural carbon? Join us as Scott Gerlt, chief economist at the American Soybean Association, serves up the answers. Scott breaks down what additionality is, what it looks like on the farm, and why it matters for producers and markets alike. Have a question you want our experts to answer? Drop us a line at info@decode6.org. If you want to learn more about carbon and ecosystem services, visit Decode 6 for more free, bite-sized, unbiased education.
Decarbonization is the push to hit "net zero" or "carbon neutral." It's all about reducing or eliminating carbon emissions from manufacturing and energy production. But what does it have to do with agriculture? Join us as Jim Jordahl, a project analyst at Iowa State University's Bioeconomy Institute, walks us through the demand for decarbonization and agriculture's prime position as one part of the solution. Curious about carbon and ecosystem service markets and want to learn more? Check out Decode 6. We're your source of unbiased, scientific, accessible information about carbon and ecosystem services.
Say you're ready to commit to a carbon program. But before you declare "love at first sight" and sign on the dotted line, there are a few questions you should ask. Join us as Chad Hart, a professor of economics at Iowa State University, walks us through the four questions you need to ask before signing a carbon contract. Curious about carbon and ecosystem service markets and want to learn more? Check out Decode 6. We're you're source of unbiased, scientific, accessible information about carbon and ecosystem services.
Voluntary carbon programs are cropping up around the U.S. But before you join a program, there are a few things to consider. Chad Hart, a professor of economics at Iowa State University, talks us through the three questions you should ask yourself before you join--or even look into--a carbon program. Curious about carbon and ecosystem service markets and want to learn more? Check out Decode 6.
New technologies could be the next big step in helping agricultural and environmental service markets gain ground. But how? And which technologies will be most helpful? Listen as our guest, Nate Salpeter, talks us through the emerging technologies that might play a role in carbon markets. Curious about the companies Nate mentioned? Check them out: InnerPlant BioForceTech Skira If you want to learn more about carbon and ecosystem services, visit Decode 6.
If you care about something, you measure it. Just as doctors recommend annual checkups, soil scientists recommend measuring soil health. But it's one thing to take samples in a single field--how do you measure soil health at scale? Dr. Cristine Morgan, Chief Scientific Officer at the Soil Health Institute, is here with the answers. Cristine talks through the soil health indicators you should measure, how you can do that over large areas, and how often you should measure to get accurate, helpful results. Want to learn more? Check out our website, decode6.org. If you have a question about carbon and ecosystem services, ask us! Drop us a line at info@decode6.org or submit a question here.
Carbon markets rely on accurate measurement, reporting, and verification (MRV) of soil carbon to issue carbon credits. But tallying soil carbon can be tricky. This week, Dr. Jerry Hatfield is here to talk through the challenges facing MRV, and what those challenges mean for carbon markets. Want to learn more? Check out our website, decode6.org. If you have a question about carbon and ecosystem services, ask us! Drop us a line at info@decode6.org or submit a question here.
Agricultural soils hold great potential for sequestering carbon and improving soil health in the process. But how do you measure soil carbon? Dr. Jason Ackerson, a Research Soil Scientist at the Soil Health Institute, is here with the answers. In this episode, Jason talks us through sampling soil to get a baseline measurement of soil carbon stocks. He talks through the measurements you should take, planning your sampling setup, and keeping track of your data. Want to learn more? Check out our website, decode6.org. If you have a question about carbon or ecosystem services, ask us! Drop us a line at info@decode6.org or submit a question here.
Sinking carbon in agricultural soil could be a powerful tool in our toolbox to decrease carbon in the atmosphere. But how do you get carbon from the atmosphere into the soil? And once it’s there, how do you keep it there? Dr. Jerry Hatfield, retired Laboratory Director and Plant physiologist for the USDA Agricultural Research Service, is here with the answers. Jerry talks us through the agricultural practices that bulk up soil carbon stocks, how you keep it there, and the impacts we can have. Want to learn more? Check out our website, decode6.org. If you have a question about carbon or ecosystem services, ask us! Drop us a line at info@decode6.org or submit a question here.
This week Chris Boomsma, the Director of Science & Strategy for Decode 6 at the time of launch, sat down to tell us: What is Decode 6? You’ll hear about the journey that inspired our mission to provide unbiased, science-based, and bite-sized content about carbon and ecosystem services. You’ll find out why we chose the name “Decode 6” and what you can expect to see from the Decode 6 platform on our podcast, website, and social media. If you have a question about carbon or ecosystem services, ask us! Drop us a line at info@decode6.org or submit a question here.