Sustainability in the Cattle Industry
As climate discussions in New York City wrap up, NCBA’s Chief Counsel Mary-Thomas Hart joins Beltway Beef to provide an update on the cattle industry’s sustainability. Hart analyzes some key sustainability metrics that show the industry’s continued improvement, and she explains how raising cattle provides essential ecosystem services, like maintaining greenspace, healthy soil, and healthy grasses. Hart also provides information on why beef is a sustainable choice for consumers.
