Episode 129 – Farming the first Thanksgiving

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Agronomy and Farm Management

This podcast takes a bi-monthly dive into specific issues that impact agriculture, such as: weather, land value, policies, commodity outlooks, and more.

With this episode releasing right before Thanksgiving, we wanted to celebrate by diving into how the food eaten during the first thanksgiving over 400 years ago came to be. While farming was simpler in a lot of ways, it is intriguing to consider what the pilgrims were up against trying to survive in a new […]