Unlocking the Power of Beneficial Microbes: Big Benefits for Growers and Consumers
Dr. Mallory Choudoir, Assistant Professor & Soil Microbiome Extension Specialist, discusses the impacts biologicals have on agriculture. Discover how tiny beneficial microbes are playing a big role in enhancing crop health, boosting productivity, and promoting sustainable farming practices. Listen along as we dive into real-world applications of bio-stimulants and highlight the significant benefits they offer to both growers and consumers.
